The Cafe	Our Chefs	Sample Menus

The Blue Geranium Chefs

The new venture is headed up by Olive Brennan an experienced chef, passionate about local Irish produce.

Olive Brennan – Head Chef

Olive worked as Sous-Chef in the Farmgate Restaurant in Cork and also in Italian Bistro Café Bar Deli. She gained international culinary experience in Australia working in the Café Bastille in Melbourne. She brings a light Mediterranean touch to the Blue Geranium.

John Hosford joins Patricia Messenger on the first Wednesday of each month at 12.15pm to answer listeners gardening questions and offer seasonal and topical gardening advice. www.c103.ie